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Hybridtex™ PTG 1150

Genesis foods Provide you with diversified food solutions and technical support

Key words:

Hybridtex™ PTG 1150

Classification:

Hybridtex™ Pectin Series

Email:

service@genesisfoods.com.cn

Service Hotline:

+86-335-3309333

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Detail

Pectin fudge solution
Product PH 3.0, product sweetness 83%.

 

Solution:
✔Good transparency
✔Good flavor release
✔Pure and refreshing taste
✔Slow gel speed, avoid pre-gel in production process
✔Offers lower cost of use and best performance

 

Gel conditions:
✔Gel speed: slow coagulation
✔ pH：3.0-3.5
✔Brix: more than 65%

       

Formula Proportioning
PTG 1150 1.2
granulated sugar 30
high fructose syrup 62
Gelatin 0.4
Citric acid 1.0
juice concentrate 5.0
Water Up to 100

 

Pectin fudge solution
Product PH 3.0, product sweetness 83%.

 

Solution:
✔Higher fruit content and gel strength
✔Good flavor release
✔Pure and refreshing taste
✔Slow gel speed, avoid pre-gel in production process
✔For the high-end market

 

Gel conditions:
✔Gel speed: slow coagulation
✔ pH：3.0-3.5
✔Brix: more than 65%

       

Formula Proportioning
PTG 1150 1.2
granulated sugar 30
high fructose syrup 30
Sodium citrate 0.4
Citric acid 1.0
juice concentrate 5.0
apple puree 10
Water Up to 100

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